- The online purchase serves as your entry ticket for the course.
- Cancellations for this course must be notified by email to info@roeststaette.com no later than 5 days before the scheduled date.
- For later cancellations, a cancellation fee of 50% of the purchase price will apply.
- Tickets become invalid if not used. Retroactive credits cannot be issued. Cash refunds are excluded.
- Exchanges are only possible for other workshops with an additional fee.
- Location: Röststätte Berlin Barista Academy, Ackerstr. 173, 10115 Berlin
- Duration: Approximately 5 hours, including a short break
- Email contact: info@roeststaette.com
Competition Masterclass
Exclusive Barista Course on March 19th with Michalis Dimitrakopoulos.
For Baristas & Coffee Professionals – learn hands-on from a world champion and WCE Certified Judge everything about temperature, extraction, and competition techniques.
Includes a Guided Tasting to sharpen your sensory skills.
Now available for a limited time at the Early Bird price!
Menge
Quantity
Preise inkl. MwSt., zzgl. Versand
Sofort versandfertig, Lieferzeit ca. 2-3 Werktage
Abholung vor Ort möglich - im Checkout auswählen.
Prices incl. VAT, plus shipping costs
Ready for immediate dispatch, delivery time approx. 2-3 working days.
On-site collection possible - select in checkout.
Available Options:
Additional information
| Date | 19.03.2026, Present |
|---|---|
| Time | 10:00, 15:30, 14:00, ask for time |
| language | ask for language, de, en |
Beschreibung
Special Barista Course with Michalis Dimitrakopoulos
We are excited to offer you an exclusive Competition Masterclass with Michalis Dimitrakopoulos – Barista Expert, Consultant, and Coffee Trainer. Michalis is a WCE Certified Sensory Judge, WCIGS Champion 2016, and WBC Runner-Up Champion 2019, bringing his extensive experience from international competitions directly into the course. The course will take place as a one-time event on March 19th at our Barista Academy in Berlin Mitte.
Course Content: Temperature, Extraction and Competition Performance
This hands-on course is designed for baristas and coffee professionals looking to take their skills to the next level. Key focus areas include:
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Temperature control in barista competitions
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Extraction parameters
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Workflow management and decision-making under pressure
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Guided tasting & sensory skills
Theoretical foundations are complemented by guided tastings with Michalis. The course lasts approximately 5 hours and includes a short break. This is a perfect opportunity to learn from one of the most successful international baristas and to refine your competition skills.
Included: Exclusive Book by Michalis Dimitrakopoulos
All participants will receive a free copy of Michalis Dimitrakopoulos’ new book. In his new book, Michalis shares his personal journey – from barista to champion – providing insights into his challenges, achievements, and valuable experiences along the way. He also offers deep reflections on sensory skills, competition strategy, and often-overlooked but essential elements of a perfect coffee preparation, such as the quality of ice and water.

Euer Trainer
Michalis Dimitrakopoulos
Michalis Dimitrakopoulos is one of the most renowned baristas and coffee experts worldwide. As a WCE Certified Sensory Judge, WCIGS Champion 2016, and WBC Runner-Up Champion 2019, he brings deep expertise in sensory evaluation, competition performance, and coffee techniques. In addition to his work as a consultant, he is a passionate trainer who shares his knowledge in a practical and inspiring way with baristas of all experience levels.
Registration & Details
Service & Beratung
Gerne beraten wir Dich auch telefonisch rund um unsere Kaffees, Schulungen und Produkte.
Für ein Beratungsgespräch vor Ort bitten wir Dich, einen Termin mit uns zu vereinbaren.
Für ein Beratungsgespräch vor Ort bitten wir Dich, einen Termin mit uns zu vereinbaren.
+49 30 4050 1650
Telefonzeiten Montag - Freitag (10:00 - 18-00 Uhr)
Service & Support
We're happy to advise you by phone about our coffees, trainings and products.
For an on-site consultation, we ask you to make an appointment with us.
For an on-site consultation, we ask you to make an appointment with us.
+49 30 4050 1650
Phone Hours Monday - Friday (10:00 am - 6:00 pm)


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