Professional Barista Trainings
Our professional coffee and barista courses are made by professionals for professionals.
The courses are based on the experience of our own work: espresso machines, coffee brewing, gastronomy and technical know-how.
The courses are based on the experience of our own work: espresso machines, coffee brewing, gastronomy and technical know-how.
The correct and efficient use of the espresso machine and grinder are the focus of our barista courses. But we can also coordinate individual training content with you. For teams, we also offer incentives and varied training concepts on the topics of specialty coffee, coffee roasting, preparation and sensory analysis.

Academy Lab
The optimal conditions to work successfully with coffee in the future.
The Roastery Professional courses are conducted by our Q-Grader and Chef Diploma Coffee Sommelier Ivo Weller and our certified trainers. Our Barista Academy is equipped with the latest technology in professional espresso machines and grinders to guarantee perfect conditions.
Alle Workshops
Die professionellen Röststätte Kaffee- und Baristaschulungen in unserer Barista Academy Berlin im Überblick
-
Latte Art Pro
The Latte Art Training for Pro’s includes the practice of latte art motives and comprehensive barista skills. You should have experience in using an espresso machine for this course. After successful participation you will receive a personal certificate from Röststätte Berlin.
-
Barista Professional
In the Barista Professional course, our team will train you to use the espresso machine efficiently and to be able to prepare various coffee specialties optimally so that you can work successfully work with coffee. After participation you will receive a personal certificate.